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Plateau State Inter-Denominational Unity Christmas Carol 29th Nov - 1st Dec 2024
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Widzisz? Twoja krew daje życie. www.pck.pl - chłopiec
Produced by Edward Upton. <br />From Wave Funk Volume 1, released in 2009. <br />http://facebook.com/djzyron | http://facebook.com/0x51d
For full franchise information please call toll-free (855) 237-4416.
See all 5 of the videos in this series about an exciting franchise opportunity in Kansas City, Missouri. You're watching Video 1 right now.
Video 1 - Co-Branding of Express Oil Change and Tire Engineers
https://www.youtube.com/watch?v=VAGx47TmEso
Video 2 - Full-Service Franchise Support
https://www.youtube.com/watch?v=6fpdjOwS90c
Video 3 - A Recession-Resistant Business
https://www.youtube.com/watch?v=AQRkUHyznGM
Video 4 - Staffing Help For Your Business
https://www.youtube.com/watch?v=NG11sXwrpBs
Video 5 - Balancing Work and Life
https://www.youtube.com/watch?v=eYlhxUOp8ng
For full information about this franchise opportunity in Kansas City, Missouri, please visit http://www.expressoil.com or call toll-free (855) 237-4416.
Express Oil and Tire Engineers is now a powerful business franchise combination here in Kansas City, Missouri.
Rarely in American business, does something so new come along, that it has the potential to change an entire established industry.
Today, that rare occurrence is taking root, as two superior brands have joined together to combine under one roof, the most frequently performed services in the auto repair and maintenance industry, that of quick oil change and general tire services, along with full auto repair.
Announcing the co-branding of Express Oil Change & Tire Engineers brands, together for the first time, and now available as a franchise opportunity.
Together, the two brands have been in business for over 95 years, and are now in a large and growing number of stores from the East Coast all the way to Missouri, Oklahoma and Arizona.
Unique in the industry, Express Oil Change & Tire Engineers stores are able to provide a highly convenient one stop shop for all of their busy customer's auto maintenance needs.
Express Oil Change and Tire Engineer stores feature a quick oil change that only takes 10 minutes while the customer relaxes in his or her car. No need to take the kids out of the car seats at Express Oil Change.
Customers can select from a wide range of top national tire brands to ensure their tires are safe, and services such as tire rotations to be sure they are well maintained.
In addition, certified mechanics provide full service auto repair such as brakes, shocks, tune ups, and air conditioning.
To learn more about the best business model in the auto repair and maintenance industry, come visit us at http://www.expressoil.com and find out why an automotive service franchise offers business model advantages right here in Kansas City, Missouri.
https://www.youtube.com/watch?v=VAGx47TmEso
Cette semaine on se rends chez Solli Rojas du team Adrénaline pour une petite session dans sa rampe privée.<br /><br />Pour plus de contenu: www.karteltv.com
There’s one less building in the historic 18th and Vine district.
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41 Action News, KSHB, brings you the latest news, weather and investigative reports from both sides of the state line.
We are Kansas City's Breaking News leader, bringing you the area's most accurate forecast and the latest sports coverage from KC's best team.
For more download the 41 Action News mobile app:
iPhone: http://bit.ly/iOS-kshb
Android: http://bit.ly/kshb-android
Making delicious sushi rolls at home is easy, you just need a few ingredients like tuna, cucumber, nori, and short grain rice.
For the complete recipe:
http://www.justonecookbook.com..../recipes/sushi-rolls
Ingredients:
Sushi Rice
3 rice cooker cups (540 ml) short grain Japanese rice*
2” (5 cm) kombu (optional – traditionally, for sushi we cook rice with kombu)
For Sushi Vinegar
⅓ cup rice vinegar
3 Tbsp sugar
1 ½ tsp kosher/sea salt
Fillings
1 Japanese or Persian cucumber (yield 8 rolls)
6.8 oz (194 g) sashimi-grade tuna (yield 12 rolls)
1 box Natto (fermented soybean) (yield 2 rolls)
Everything Else
5 full sheets nori (roasted seaweed)
Vinegared hand-dipping water (Tezu): ¼ cup water + 2 tsp. rice vinegar
Soy sauce
Wasabi (optional)
Pickled ginger (optional)
Equipment you will need:
One bamboo sushi mat (See the post for the recommendation)
Music courtesy of Audio Network: "Slipstream"
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We're glad to announce that NTA @ntanewsnow has acquired the rights to beam 'live' the 2019 AFCON in Egypt.
All matches will be shown live on the NTA.
The D.G of NTA says Nigerians deserve to see the matches for free and the NTA will make it possible.
#NTASports
#afcononnta
Black Tech Founders in Atlanta are changing entrepreneurship#blackentrepreneurship#atlanta#blacktech
Here I discuss how these entrepreneurs in Atlanta, GA are changing the game when it comes to creating a southern black tech industry.
Please subscribe and checkout my online store: https://larrys-anything-goes.myshopify.com/
Angie Stone Funeral Celebration Of Life Service 😭
Angie Stone's friends and family have multiple opportunities to celebrate her historic life ... multiple services were planned for the legend -- and, the guest lists of both are star-studded.
The singer-songwriter is being honored in two separate ceremonies ... one on Friday, March 14 in Atlanta and another the following day in Columbia, South Carolina -- Angie's hometown.
Tyler Perry, Kirk Franklin, Anthony Hamilton, Keke Wyatt, Tamela Mann, Y'Anna Crawley, Musiq SoulChild, Q. Parker and Stout are just a few of the bold-faced names who are speaking and performing at Stone's services.
As we told you ... the plan was always to have two ceremonies for Angie -- a big public event in ATL and a smaller, more intimate ceremony in South Carolina.
A public memorial is scheduled for 11 a.m. Friday at Word of Faith Family Worship Cathedral in Austell. A private ceremony for close family and friends will take place Saturday in her hometown of Columbia, South Carolina
CELEBRATION OF LIFE
Friday, March 14, 2025 | 11:00AM
Word of Faith Cathedral
212 Riverside Parkway, Austell, GA 30168
Stone, 63, was leaving a performance in Mobile, Alabama, when the van carrying her and members of her crew was involved in a collision on Interstate 65. Stone was the only person killed in the crash.
A pioneer in R&B and hip-hop, Stone was a member of the all-female rap trio The Sequence, known for their 1979 hit "Funk You Up." She later joined the music groups Mantronix and Vertical Hold and provided backing vocals for Lenny Kravitz’s fifth studio album in 1998.
Beyond music, Stone also had an acting career. She made her film debut in the 2002 comedy The Hot Chick and starred as Big Mama Morton in the Broadway musical Chicago in 2003. She also appeared in "Ride Along" in 2014 with Kevin Hart and Ice Cube and had several small TV roles. Additionally, she appeared on "Celebrity Fit Club" in 2006.
In 2021, she received the Soul Music Icon Award at the Black Music Honors. Most recently, in 2024, she was the featured vocalist on Damon Little’s "No Stressing."
Stone recorded 10 studio albums during her career. Her most recent album, "Love Language," was released in 2023, according to New York Times.
Stone lived in Stockbridge, where she was honored by the Stockbridge City Council on Monday night. She is survived by her two children, Diamond and Michael.
Rest in power queen
Amidst all the recent Tech news, Peter and Emad hopped on Twitter (X) Spaces to discuss AGI governance, the future of AI, open-source models, and more.
Emad Mostaque is the CEO and Founder of Stability AI, a company funding the development of open-source music- and image-generating systems such as Dance Diffusion and Stable Diffusion.
Get started on Stability AI: https://stability.ai/
Sign up for the launch of the $101M XPRIZE – the largest in history: https://www.xprize.org/health#get-involved
Topics:
0:00 - Intro
1:34 - AI Governance and Open Source
7:46 - Separating Governance and Safety
9:12 - Containing AI in an Open World
12:08 - AI Governance: Hard Rules
15:03 - OpenAI's Democratic Woes
18:05 - The Openness of AI Transformed
20:36 - Transparency and AI Survival
23:02 - Speed of Change: Frightening or Awesome?
26:33 - Digital Nation-Wide Infrastructure
32:45 - Thriving In an AI World
40:17 - The Pace of Progress Quickens
42:48 - Navigating a High-Tech World
48:32 - Announcing an X Prize of $101M
50:28 - Building Economic Stability Together
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Sushi has become a global phenomenon, especially in modern days. But I know there’s still some of you that haven’t tried it. Maybe you just never had the opportunity, maybe you’re curious but don’t know where to start, or you’re just terrified of the thought of eating raw fish. Well, in this video I break down the basics of sushi in a very beginner friendly way so that you can understand what sushi is and how you can start enjoying it. Whether you’re a total sushi newbie, a moderate sushi eater, or a seasoned pro, there’s something in this video that will help you have a great sushi experience. Enjoy!
🍣 WHAT'S IN THIS VIDEO:
00:00 Intro
00:43 What is Sushi?
01:37 Types of Sushi
05:58 Sushi Condiments
08:39 How to Eat Sushi
10:56 Making Sushi
📽️RELATED VIDEOS
How to Make Soy Sauce for Sushi - https://youtu.be/FJgoYQWTIms
(This video description contains affiliate links, which means I may receive a small commission at no extra cost to you.)
📗 BOOK
How to Make Sushi at Home - A Fundamental Guide for Beginners and Beyond
Barnes & Noble: https://www.barnesandnoble.com..../w/how-to-make-sushi
Target: https://www.target.com/p/how-t....o-make-sushi-at-home
🍣 WHAT I TALK ABOUT IN THIS CHANNEL: Sushi, how to make sushi at home, how to make sushi rice, Japanese food, Japanese cuisine, homemade sushi, sushi rolls, how to roll sushi, Japanese cooking, dashi, miso soup, sake, sushi supplies and equipment, sushi sauces, poke, how to cut fish for sushi, sushi sake pairings, teriyaki, tempura, izakaya, Japanese beer food, Hawaiian food, onigiri, omusubi, spam musubi, fried chicken, karaage and more!
🍣 GET THE ULTIMATE SUSHI MAKING CHECKLIST for FREE at https://UltimateSushiKit.com
🍣 CONTACT THE SUSHI MAN: Jun@TheSushiMan.com
🍣 ABOUT THE SUSHI MAN:
Jun Nakajima, CHEF AND FOUNDER
Raised in a restaurant household, Jun's love for food began at a very early age. His parents have owned and operated a Japanese restaurant for over 30 years where he practiced and honed his culinary skills.
Somewhat forced upon, he was taught the art of sushi making in his teenage years. He quickly fell in love not only with the art but the endless opportunities that came with it.
He has traveled around the globe to try different styles of sushi, most importantly to Japan.
After college, Jun had taken an opportunity to live in the motherland of sushi, working for something completely outside the culinary field. In those two years his appreciation of the culture, people, history and food deepened.
He became addicted to the food scene and found himself traveling from one end of the island to the other, eating and drinking some of the best foods and drinks he's ever had. This experience became the seed which eventually bloomed to become The Sushi Man.